Curry nights padstow
Our resident Indian chef Reggie will be preparing a feast of different foods and curries from his home Mumbai. Spices hand ground by his mother and curry leaves from his own back garden have been shipped over and are expertly blended to produce recipes passed down from generations. If you love curry then these unique nights are not to be missed with at least 3 different curries on each of the 5 nights accompanied by some Indian snacks to get you started.
Boondi raita – coconut and mint chutney – mango chutney
Lamb & potato saag gosh
Butter chicken masala
Goan fish curry
Various accompainment’s will be served with the curry including rice and naan.
21st October | 4th November | 18th November | 2nd December