Menu – Lunch

The lunch menu is served from 12:00 until 3:30pm

This menu is a sample menu only to give an indication of the type of food we serve at this time of year. We aim our menus at good quality ingredients cooked well and for a reasonable price.  Our menus change so for up to date menus please pop in to the restaurant or email us.

We also have an additions menu which takes the best of the fish and shell fish landed in Padstow including lobster when and if the weather allows.

 

Burgers

Beef & chorizo burger £12
‘Da bara’ bun – tomato – gem lettuce – smoked cheese – chutney slaw – skinny fries

Tandoori chicken £12
‘Da bara’ bun – tomato – gem lettuce – coriander chutney
Indian onions – curried yogurt – slaw – skinny fries

Pork £12
‘Da bara’ bun – braised belly pork – tomato – gem lettuce
pickled red cabbage – pancetta – apple sauce – skinny fries

Fish £14
‘Da bara’ bun – chunky hake fillet – tomato – gem lettuce
pea puree – tartare – samphire and padstow leaf salad – skinny fries

Falafel £12
‘Da bara’ bun – tomato – gem lettuce – pickled shallots
coriander chutney – slaw – skinny fries

 

Fish

Other additions to the menu taking advantage of our local boats will be available daily when available as specials.

Hake £15
Pea purée – pea shoots and samphire salad – chunky tartare – curry oil – skinny fries

Padstow crab bisque £8.5
‘De bara’ sourdough – tarragon cream

Fish curry £16
Saffron, coriander & cumin rice – naan – chutney

Grilled plaice £14
Parsley buttered potatoes – caper brown butter – samphire and mixed leaf salad

 

Meat mains

Braised beef £16
Mini cottage pie – honey glazed root vegetables- merlot jus

Pork belly £15
Fondant potato – carrot – red cabbage – cider jus – pork crackle

Ox cheek tagliatelle £14
Mushroom – truffle cream – capers – parsley – parmesan

Free range breast of chicken £15
Med veg – squash puree – buttered news – natural jus

 

Vegitarian

Roasted squash £14
Flafel – nuts – spinach – parmesan – yogurt

Woodland mushroom and thyme soup £6.5
Truffle creme fraiche – sourdough

 

‘De bara’ ciabatta rolls

BLT £6.5
Bacon – Padstow leaves – vine tomato – mayonnaise – pesto – cheddar

Open Padstow crab on toast £10
Hand picked white meat – brown crab butter – creme fraiche – gem

Open veg £7.5
Roasted veg – beetroot – goats cheese

Open sweet chilli chicken £7.5
Lime – coriander – gem

We are able to cater for any dietary requirements please contact us for more information.
At the time of printing we are unable to commit to availability from suppliers so menu may change.